Huevos Rancheros
  1. Heat cooking spray in a small skillet over medium heat.

  2. Crack the egg into the pan and season with salt and pepper.

  3. Once the white of the egg is no longer transparent, add 1 tablespoon of water to the pan and cover with a lid.

  4. Cook for about 1 minute or until the yolk is clouded over. Don’t overcook or the yolk will be hard.

  5. Cook tortillas in a pan for 30 seconds on each side.

  6. Layer the tortilla with some refried beans then sprinkle with cheddar cheese.

  7. Spread salsa over the cheese then top it with the egg and a bit more cheese.

  8. Garnish with cilantro leaves.

Course🥞Breakfast

Diets🥕Vegetarian...

Category🥞Breakfast

Cuisine🇲🇽Mexican

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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