Christmas Crumble
  1. Pour the cherry liquid into a saucepan, add sugar, mixed spice, ginger, and cornflour, and whisk over medium heat until thickened.

  2. In a baking dish, layer your apples, cherries, and the thickened sauce.

  3. In a separate bowl, mix flour, coconut, almonds, and brown sugar. Add melted FLORA Block and mix until crumbly.

  4. Sprinkle the crumble mix over the fruit.

  5. Bake at 180°C for 20 minutes or until golden brown. Serve with FLORA Cream if desired!

Course🍰Dessert

Diets🌱Vegan🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎅Christmas🎉Holiday

Season❄️Winter

DifficultyEasy ⏰ 45m

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