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This recipe makes 4 servings of gravy. To make mix all ingredients together and store in a mason jar.
When you are ready to make gravy add ¼ of the mix in a cup with ½ cup water and 2 tbsp soy sauce. Whisk together.
Pour mix into a pan over medium heat and stir continuously. Keep adding water until you get the consistency you want.
Add more soy sauce for a saltier gravy or a little liquid smoke to make it smoky.