Creamy Lemon-garlic Chicken & Gnocchi
  1. Season each of side of the thin chicken cutlets with garlic powder and lemon pepper

  2. Add oil and butter to skillet over medium-high heat; add garlic and saute 2-3 mins. place chicken in the pan and sear 5 min per side, until golden and cooked through. transfer to a plate.

  3. Stir in broth and lemon juice.

  4. Add cream and gnocchi. Stir and make sure the gnocchi is covered in sauce. let it simmer uncovered, for 5-7 minutes, stirring occasionally until sauce is thickened.

  5. Remove pan from heat and add parmesan and spinach. toss until spinach is wilted. place chicken cutlets back into skillet

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

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