Hot Honey Whipped Cottage Cheese Dip
  1. Add cottage cheese, olive oil and hot honey to a food processor.

  2. Blend on high until smooth and creamy (about 1-2 minutes). You might have to stop a few times throughout to scrape the sides down.

  3. Scoop whipped cottage cheese into a shallow bowl or on a small plate and top with a drizzle of hot honey, olive oil, crack of black pepper, fresh basil and chopped pistachios.

  4. Serve immediately with pita chips.

Course🍤Appetizer

Diets🥕Vegetarian🌾Gluten-free...

Category🫕Dip

Cuisine🇺🇸American

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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