Cooked - Greek Chicken Meatballs

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Greek Chicken Meatballs

12.0

⅓ cup whole wheat panko bread crumbs

1 large egg, beaten

1 large egg white, beaten

1 garlic clove, minced

¾ teaspoon salt

1 teaspoon minced fresh mint

½ teaspoon dried basil

¼ teaspoon pepper

¾ cup crumbled feta cheese

1 pound ground chicken

2 cups plain Greek yogurt

½ cup peeled grated cucumber, strained

2 garlic cloves, minced

2 teaspoons lemon juice

1 teaspoon snipped fresh dill

¼ teaspoon salt

Optional: Grated cucumber and fresh dill

Preheat the oven to 350°F.
In a large bowl, combine the bread crumbs, egg, egg white, garlic, salt, mint, basil, pepper and feta cheese. Crumble the chicken over the mixture and mix lightly but thoroughly.
Shape the meatballs into 1-½-inch balls. Place meatballs on a greased rack on a rimmed baking sheet. Bake until the internal temperature reaches 165°F, 20 to 25 minutes.
Meanwhile, combine the Greek yogurt, cucumber, garlic, lemon juice, dill and salt. If desired, garnish with additional grated cucumber and dill.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍖Meatballs

Cuisine🇬🇷Greek

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

Created 38 weeks ago

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