Gluten And Dairy Free Ginger Cookies
  1. Pre-heat oven 180C

  2. Mix all ingredients using a stick blender

  3. Separate into six balls

  4. Place on oven tray

  5. Press down with a fork

  6. Bake for 15 minutes or until golden brown on top

  7. Keep an eye on them

  8. Remove from oven to cool

  9. Serve once cool and the outside has hardened up

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍪Cookies

CuisineBaked Goods

Occasions📆Everyday🎉Holiday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 15m

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