Korean-inspired Gochujang Beef
  1. Add beef directly to the crockpot

  2. In a bowl, whisk together gochujang, honey, soy sauce, beef broth, and garlic

  3. Pour sauce over the beef

  4. Cook on LOW for 8 hours until fall-apart tender

  5. Shred, mix back into the sauce, and serve

Course🍽️Main Course

Diets🥩Carnivore...

Category🥩Beef Dish

Cuisine🇰🇷Korean

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyMedium ⏰ 2h

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