Smoky Honey Mustard Chicken Pasta Skillet
Ingredients:
Directions:
Cook pasta according to package instructions, drain, and set aside.
In a bowl, whisk together honey, Dijon mustard, and smoked paprika.
Heat olive oil in a large skillet over medium heat. Cook chicken slices until browned and cooked through.
Add garlic to the skillet and sauté until fragrant.
Stir in the honey mustard mixture, heavy cream, and chicken broth. Simmer for 3–4 minutes until the sauce thickens.
Add the cooked pasta and Parmesan cheese, tossing to coat. Season with salt and pepper.
Garnish with parsley and serve warm.
