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Carrot Cake Granola

8.0

¼ cup coconut oil

⅓ cup almond butter

2 teaspoons pure vanilla extract

⅓ cup honey

¾ teaspoon salt

2 teaspoons cinnamon

½ teaspoon nutmeg

¼ teaspoon ginger

¾ cup finely shredded carrots

2 cups old fashioned oats

½ cup raisins

½ cup shredded coconut flakes

2 tablespoons chia seeds

½ cup organic flax seeds

¾ cup whole almonds

Preheat oven to 350°F. Line a 9×13 inch pan with parchment paper. Set aside.
In a large bowl, combine coconut oil, almond butter, vanilla extract, honey, salt, and spices. Stir in remaining ingredients until evenly combined.
Pour mixture into pan, spreading evenly to the edges. Bake for 35 minutes, until the granola is lightly golden brown along the edges.
Allow to cool slightly, then break apart with your fingers so only small chunks remain, and return to oven for an additional 10 minutes.
Allow to cool completely before bagging.

Course🥞Breakfast

Diets🥕Vegetarian...

Category🥣Granola

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 25m

Created 29 weeks ago

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