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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Tomato And Cottage Cheese Salad

4.0

1 ½ pounds heirloom tomatoes, sliced ½-inch thick

Flaky sea salt and freshly ground black pepper

½ teaspoon poppy seeds

½ teaspoon toasted white or black sesame seeds

½ teaspoon dried minced garlic

½ teaspoon dried minced onion

¼ small red onion, very thinly sliced

2 tablespoons olive oil

2 tablespoons Worcestershire sauce (optional)

1 cup/8 ounces full-fat cottage cheese

⅓ cup coarsely chopped mixed tender herbs (such as chives, parsley and dill)

Grilled or toasted French bread or bagels, for serving

Arrange tomato slices on a platter and season with ½ teaspoon salt.
Meanwhile, combine the poppy seeds, sesame seeds, dried garlic and dried onion in a small skillet. Cook over medium, shaking the pan occasionally, until the mixture is fragrant and golden brown, about 2 minutes. Transfer to a small bowl, stir in ½ teaspoon salt and ¼ teaspoon pepper and set aside.
Scatter the red onion on top of the tomato slices and drizzle with the olive oil and Worcestershire sauce, if using.
Using a spoon, dollop the cottage cheese on top.
Garnish with the herbs and the toasted spice blend; serve with bread.

Course🍤Appetizer

Diets🥕Vegetarian...

Category🥗Salad

Cuisine🇺🇸American

Occasions📆EverydaySummer Gatherings

Season☀️Summer

DifficultyVery Easy ⏰ 10m

Created 7 weeks ago

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