Copycat Erewhon Kale White Bean Salad
  1. Start by washing and drying your kale and chopping it into small pieces. Once its done, add it to a large bowl. Add a pinch of sea salt to the bowl with the kale, and use your hands to massage the sea salt into the kale.

  2. Next, chop your avocado into small pieces and add it to the bowl.

  3. Drain and rinse your white beans thoroughly, then add them to the bowl with the kale and avocado, alongside your hemp hearts, sunflower seeds, and pumpkin seeds (pepitas).

  4. Set the bowl to the side while you prepare the dressing.

  5. Add all of your dressing ingredients to a small bowl and whisk until fully combined.

  6. Once your dressing is done, pour it on top of the kale salad, toss, and enjoy!

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🥗Salad

Cuisine🇺🇸American

Occasions📆Everyday🏞️Picnic🍲Potluck

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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