Recipe 3: Pumpkin Oat Waffle Treats

Prep Time & Cook Time:

Prep Time: 15 minutes

Cook Time: 20 minutes

Tools Needed:

Waffle maker

Mixing bowls

Spoon or spatula

Measuring cups and spoons

Ingredients Needed:

½ cup pumpkin puree (unsweetened, canned or fresh)

½ cup oat flour

1 egg

¼ cup water (or low-sodium chicken broth for extra flavor)

¼ teaspoon cinnamon (optional, for added flavor)

Follow These Steps Closely to Make This Treat:

1. Preheat the Waffle Maker

   First things first, preheat your waffle maker according to the manufacturer’s instructions. The hot surface will help cook the waffles evenly and give them that satisfying crisp.

2. Combine the Wet Ingredients

   In a large mixing bowl, whisk together the pumpkin puree, egg, and water (or chicken broth) until everything is well combined. The pumpkin puree gives these waffles a soft, moist texture and is packed with vitamins A and C.

3. Add the Dry Ingredients

   Add the oat flour and cinnamon (if using) to the wet mixture. Stir everything together until you have a thick batter. The batter should be thick but spoonable—adjust with a little extra water or oat flour if necessary.

4. Cook the Waffles

   Grease the waffle maker lightly with a bit of coconut oil or non-stick spray. Spoon the batter onto the waffle maker and close the lid. Cook for 3-4 minutes, or until the waffles are golden brown and firm to the touch.

5. Cool & Serve

Once the waffles are done, carefully remove them from the waffle maker and let them cool on a wire rack. Once they’ve cooled to room temperature, break them into pieces appropriate for your dog’s size.