Cooked - Best Baked Shrimp

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Best Baked Shrimp

1.0

1 lb. of large or Jumbo shrimp (patted dry; tails on)

2 tbsp. of butter for the shrimp

2 tbsp. of butter for greasing the baking dish

2 cloves of garlic (grated over the shrimp)

1 lemon quartered

½ tsp. of crushed red pepper

Chopped Italian parsley for garnish

1 cup Panko

1 cup Italian breadcrumbs

½ cup Pecorino Romano grated cheese

1 tsp. of garlic powder

1 tbsp Italian seasoning

1 tsp. of cracked black pepper

½ tsp. of salt

3 eggs

Drizzle of olive oil

Sprinkle of garlic powder

Salt & pepper

Clean, Peel & devein shrimp and leave on tails
Pat shrimp dry
*Egg wash: 3 eggs, drizzle of olive oil, garlic powder, salt & pepper (whisk)
*Breadcrumbs: 1 cup Panko, 1 cup Italian breadcrumbs, ½ cup Pecorino Romano grated cheese, garlic powder, tbsp Italian seasoning, salt & pepper
Dip shrimp in egg wash (drip off excess)
Dredge in breadcrumbs
Place into a greased baking dish that’s greased or use a little non stick spray
Then cut up butter in little chunks and dot all over the shrimp
Squeeze lemon over the shrimp
And finally shake a little crushed red pepper over the top
Bake at 400 for 15-20 minutes
Option- if they don’t brown up enough set oven to broil and cook another 1 minute
Garnish with chopped fresh parsley and lemon slices

Course🍽️Main Course

Diets🥩Carnivore...

Category🐟Seafood

Cuisine🇮🇹Italian

Occasions🍽️Dinner Party🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 25m

Created 83 weeks ago

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