Healthy Oatmeal Breakfast Cookies
  1. Prep: Preheat the oven to 350°. Line two baking sheets.

  2. Place all dry ingredients in a large bowl and mix until well combined.

  3. Mix syrup/honey, eggs, vanilla, and puréed fruit in a bowl and whisk to combine. Slowly add melted oil while whisking quickly.

  4. Add the wet ingredients to the dry and mix well. Let them sit for a couple minutes to thicken.

  5. Scoop the cookies with a cookie scoop or tablespoon, placing about 2 tablespoons of cookie dough per cookie. Slightly flatten and shape the cookies (they will not change during baking).

  6. Bake: Bake the cookies for 12-14 minutes, or until lightly golden. Cool on a rack, then store in an airtight contianer for up to 3 days.

Course🥞Breakfast

Diets🥕Vegetarian...

Category🍪Cookies

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 15m

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