Sort ingredients
murphmik
QR Code
Listen
Pdf
Begin by washing and peeling the potatoes, then cut them into even-sized pieces.
In a large pot, bring 1 liter of water to a boil and add 2 grams of coarse salt.
Once the water is boiling, add the potatoes and cook until they are tender.
While the potatoes are cooking, prepare the other ingredients. Grate the carrot and cheese, chop the parsley, and set aside.
In a separate bowl, mix the eggs, sour cream, and the remaining salt and black pepper.
Once the potatoes are cooked, drain them and return them to the pot.
Add the butter to the hot potatoes and mash them until smooth.
Stir in the grated cheese, carrot, and parsley into the mashed potatoes.
Finally, fold in the egg mixture and mix until everything is well combined.
If the mixture is too wet, add a little flour to achieve the desired consistency.
Shape the mixture into patties and cook them in a skillet until golden brown on both sides.