Cooked - Shrimp On The Barbie (outback Copycat Recipe)

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Shrimp On The Barbie (outback Copycat Recipe)

4.0

Shrimp Rub / Marinade

1 lb raw jumbo shrimp (peeled, deveined, and tail on. About 16-20 shrimp per pound)

¼ cup butter

1 TBSP Old Bay Seasoning (I found it at the seafood counter at the grocery store)

¾ TBSP light brown sugar

½ tsp garlic powder

½ tsp onion powder

½ tsp cumin

¼ tsp ground red pepper

2 garlic cloves (minced)

Sauce

½ cup mayonaise

1 tbsp spicy brown mustard

1 tbsp relish

1 tsp dried chives

1 tsp white vinegar

½ tsp paprika

½ tsp garlic salt

¼ tsp Cajun seasoning

¼ tsp black pepper

Thread your shrimp close together on a skewer. If using wooded, soak them in water for 10 minutes before threading the shrimp. If you use metal, like I do, skip straight to threading the shrimp.
Melt butter in a small saucepan over low heat with the minced garlic. Add all other ingredients except shrimp.
Brush one side of the shrimp with garlic butter mixture.
Grill over medium heat for 3 minutes butter face down. Brush uncooked side with garlic butter. Turn and cook for an additional 3 minutes until opaque and pinked.
Combine all ingredients in a small bowl and whisk until well combined. Serve alongside shrimp.

Course🍤Appetizer

Diets🌾Gluten-free🥩Carnivore...

Category🐟Seafood

Cuisine🇺🇸American

Occasions🍗Barbecue🏡Casual GatheringSummer Party

Season☀️Summer

DifficultyEasy ⏰ 20m

Created 52 weeks ago

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