Simple Yoghurt Bread (mini Loaf)
  1. Mix flour, yoghurt and salt in a bowl to make a dough ball

  2. Use floured hands to create a boule shape. It should not be sticky

  3. Air fry on 175°C for 15 minutes (air fry mode) or oven bake on 175°C for 30 minutes

Course🍞Bread

Diets🌱Vegan🌾Gluten-free...

Category🍞Bread

CuisineBaking

Occasions🍳Breakfast📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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