Lemon Basque Cheesecake
  1. Preheat your oven to 220°C conventional / 200°C fan.

  2. Line a deep 23cm springform cake tin with two large sheets of baking parchment. Crumple each sheet into a ball first, then unfold and press them into the tin, making sure the paper comes well above the edges. Don't worry about the creases, they're part of that lovely rustic Basque cheesecake look.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Cheesecake

CuisineBasque

Occasions🎉Celebration🎉Special Occasion

Season🔁Year-round

DifficultyMedium ⏰ 1h

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