Cut the chicken drumsticks down the middle and trim around the bone
Slide your knife underneath and scrape down the meat to remove the bone
Remove the skin if desired
Add salt and mustard to the chicken
Add the spices, lemon zest + juice and yogurt to make a marinade
Massage the marinade into the chicken
Secure the chicken onto skewers
Air fry the chicken skewers at 400°F for 15 minutes
Melt butter in a pan and lightly sauté minced garlic
Finish with chopped parsley
Brush the garlic-parsley butter over the cooked chicken skewers
