Cooked - Oven Toasted Garlic Herb Cheese Ravioli

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Oven Toasted Garlic Herb Cheese Ravioli

8.0

2 large eggs, beaten

½ cup plain breadcrumbs

½ cup grated parmesan cheese

1 clove garlic, grated

1 tablespoon dried basil

1 tablespoon dried oregano

1 tablespoon fresh thyme leaves ((or 1 teaspoon dried))

2 teaspoons chopped fresh sage ((or ½ teaspoon dried))

1 teaspoon crushed fennel seed

1 pinch crushed red pepper flakes

Kosher salt and black pepper

1 pound cheese ravioli

Olive oil, for drizzling

Marinara sauce (warmed, for serving)

Preheat the oven to 400 degrees F. Rub a baking sheet with olive oil.
Add the eggs to a bowl. Add the breadcrumbs, parmesan, garlic, basil, oregano, thyme, sage, fennel, and a pinch each of red pepper flakes, salt, and pepper to a medium-sized bowl, tossing to combine.
Dip the ravioli through the beaten egg, then dredge through the crumb/herb mix, tossing to coat. Arrange in an even layer on the prepared baking sheet. Drizzle each ravioli with olive oil.
Bake for 10-12 minutes, until golden and toasted.
Serve the ravioli warm, along with warmed marinara sauce for dipping. Enjoy!

Course🍽️Main Course

Diets🥕Vegetarian...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 25m

Created 77 weeks ago

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