Easy Pico De Gallo
  1. In a small bowl, mix 1 teaspoon salt with the pinch of sugar. In a medium bowl, toss the tomatoes gently with the salt mixture. Add onion and jalapeno and combine.

  2. Place the avocado on top of the tomato mixture and squeeze with lime juice to coat the avocado.

  3. Sprinkle on the cilantro, and stir to combine. Serve.

Course🍤Appetizer

Diets🌱Vegan🌾Gluten-free...

Category🌶️Salsa

Cuisine🇲🇽Mexican

Occasions🍖Bbq📆Everyday🎊Party

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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