Season diced chicken breast with salt, smoked paprika, and onion & garlic powder
Cook seasoned chicken on medium to high heat for 4 minutes on each side
Set cooked chicken aside
Add lemon juice, diced garlic, fat-free evaporated milk, chicken stock powder, ranch seasoning, paprika, and oregano to a pan
Mix the sauce ingredients well
Add light mozzarella and light cheddar cheese to the sauce and keep mixing until melted
Cook pasta according to package directions and drain
Add cooked and drained pasta to the creamy sauce
Add cooked and diced bacon and cooked chicken to the pan
Add dried parsley and mix everything together
Divide into six equal servings and enjoy
