Cooked - Creamy Chipotle Sauce (vegan!)

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Creamy Chipotle Sauce (vegan!)

4.0

½ cup vegan yogurt, plain & unsweetened (or ⅔ cup silken tofu)

1 chipotle in adobo sauce

½ tsp. adobo sauce

1 Tbsp. fresh lime juice (about ½ lime)

1 tsp. apple cider vinegar

1 tsp. pure maple syrup

¼ tsp. garlic powder (or 1 clove garlic)

¼ tsp. onion powder

¼ tsp. ground cumin

⅛ tsp. salt

Scrape away the seeds from inside the chipotle pepper with a knife. (Use caution when handling chipotles. I use a fork and a knife to maneuver them and avoid direct contact.)
Add all ingredients to a small blender or food processor and blend for about 20 seconds or until smooth. Stop and scrape down the sides with a spatula if needed.
Taste and adjust seasonings if desired.

Course🧅Condiment

Diets🌱Vegan🌾Gluten-free...

Category🥫Sauce

Cuisine🇲🇽Mexican

Occasions📆Everyday🌮Taco Night

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

Created 53 weeks ago

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