In a large pan, heat oil over medium heat.
Add diced onions and sauté until they become translucent.
Add chicken, tomatoes and the 1st spice batch.
Cook for about 25 of minutes till almost cooked.
Add yogurt and all the second spice batch.
Cook out till the oil separates, about 10 mins on medium.
Garnish with coriander and pepper.
Enjoy!
