Carne Asada Recipe
  1. In a large glass baking dish whisk together Carne Asada marinade ingredients (jalapeño through black pepper) until combined.

  2. Add skirt steak in a single layer, turning to coat with marinade.

  3. Cover and refrigerate for at least 1 hour, but no longer than 8 hours (longer will begin to break down the meat).

  4. When you're ready to grill: preheat an outdoor grill to medium-high heat.

  5. Grill steaks for 7 to 10 minutes per side, turning once for medium-rare.

  6. Remove steaks and allow to rest for 5 minutes.

  7. Slice thinly across the grain and serve.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍖Meat Dish

Cuisine🇲🇽Mexican

Occasions🍗Barbecue🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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