Creamy Chicken Corn And Tomato Skillet
  1. Heat oil in large skillet over medium-high heat. Add onion and cook until tender, about 5 minutes. Add tomatoes and cook until softened, about 7 to 8 minutes.

  2. Stir in corn, cream, milk, red pepper flakes, salt and pepper. Add chicken and bring to a simmer over medium-low heat. Cook, stirring occasionally, until sauce reduces slightly and chicken is heated through, about 4 minutes. Top with basil. Serve with bread and enjoy.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍳Skillet Dish

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season☀️Summer

DifficultyEasy ⏰ 30m

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