Cinnamon Swirl White Chocolate Cookies
  1. Preheat oven to 350F

  2. Add melted butter, brown sugar, cinnamon and flour to a small bowl and mix until smooth

  3. Dollop cinnamon swirl mixture onto a plate and place in freezer for 10 minutes or until slightly frozen

  4. In a large bowl cream butter, granulated sugar and brown sugar

  5. Add egg and vanilla extract and mix until smooth

  6. Add dry ingredients and combine until all dry bits are incorporated

  7. Add cinnamon swirl chunks and white chocolate chips to the dough

  8. Using a 2 tbsp cookie scoop, scoop cookies onto a lined baking sheet

  9. Bake for 10-12 minutes

  10. Allow cookies to slightly cool before icing

  11. Mix confectioners sugar, milk and cinnamon to make icing

  12. Ice cookies and enjoy

Course🍰Dessert

Diets🥕Vegetarian...

Category🍪Cookies

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

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