Mint Julep
  1. Add mint leaves and simple syrup to mixing glass and muddle until fragrant, about 30 seconds. Add bourbon, then fill glass three-quarters full with ice. Stir until mixture is just combined, about 15 seconds.

  2. Double-strain cocktail into chilled old-fashioned glass or julep cup half-filled with crushed ice. Top with additional crushed ice to form mound above rim of glass. Garnish with mint sprig and serve.

  3. Ingredient Note: Add a Twist

Course🍹Beverage

Diets🥕Vegetarian🌾Gluten-free...

Category🍹Cocktail

Cuisine🇺🇸American

Occasions🎉Celebration🎊Party🌞Summer

Season☀️Summer

DifficultyVery Easy ⏰ 5m

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