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Preheat airfryer or oven to 180°C/350°F
In a small bowl, add the egg, yogurt and maple syrup. Whisk together to form a liquid custard
Using your fingers or the back of a spoon or fork, press into the centre of the bread to indent and create a well without cutting through
Spoon in the custard mixture into the indented well and add your toppings on top
Cook in the air fryer for 4-5 minutes
The custard should be set and starting to caramelise on the edges when ready. Serve with a drizzle of maple syrup (optional) and enjoy your fun Custard Yogurt Toast!
Place on an oven tray with baking paper and bake for 8-12 minutes (depending on your oven strength)
The custard should be set and starting to caramelise on the edges when ready. Serve with a drizzle of maple syrup (optional) and enjoy your fun Custard Yogurt Toast!