Cooked - Slow Cooker Scottish Stovies (vegan Recipe)

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Slow Cooker Scottish Stovies (vegan Recipe)

4.0

1 tbsp olive oil

2 large onions, halved and sliced

2 large cloves garlic, crushed

400g veggie mince (frozen, chilled or dried, dried will need a little more gravy)

3 tbsp brown sauce (BBQ sauce or Marmite would work too), optional

1 vegetable stock cube

1 tsp salt

1 tsp black pepper

500ml/2 cups onion gravy (using 3 tbsp granules)

2 kg potatoes

In a large frying pan, saute the onion and garlic in the olive oil until soft.
Add the veggie mince, a crumbled stock cube, the brown sauce, salt and pepper and a generous splosh of water (just to get it moving). Mix well and cook for a few minutes.
Peel and halve the potatoes. If they are smaller leave them whole. Place in the slow cooker bowl.
Top with the veggie mince and the gravy and stir.
Season with salt and pepper.
Slow cook on high for 6 hours.

Course🍽️Main Course

Diets🌱Vegan...

Category🍽️Main Dish

CuisineScottish

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 4h

Created 34 weeks ago

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