Cooked - Coconut Milk Fish Curry

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Coconut Milk Fish Curry

1.0

1 cod fillet cut into medium pieces (about 6 to 8 pieces)

1 tsp turmeric powder (divided)

1 tbsp red chili powder

1 tbsp cumin powder

1 tsp coriander powder

1 tsp cumin seed

4 cloves garlic

1 knob ginger

1 tomato cut into quarters

1 small onion chopped finely

Salt to taste

½ cup coconut milk

Handful of chopped cilantro

Oil

Water

Add turmeric powder, salt and a little bit of oil to the fish, rub it well and set aside
Make a smooth paste of ginger, garlic and tomatoes
Heat oil in a pan and fry the fish lightly on both sides for about 2 to 3 minutes
Take the fish out
In the same oil add cumin seed and let it crackle
Add the chopped onion and cook until the onion is soft
Add the tomato paste and cook until the raw smell is gone
Add the red chili powder, turmeric, cumin and coriander powder and cook until oil comes out
Add salt and water and bring to a gentle boil
Add the fish and cook for 2 minutes
Add coconut milk and gently mix, cook for another 2 minutes
Finish off with chopped cilantro
Serve hot with rice

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍛Curry

Cuisine🇮🇳Indian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 34 weeks ago

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