Spiced Coconut Basil Chicken with Rice

Ingredients:

  1. Sauté the chicken until cooked through. Remove from pan and set aside.

  2. In the same pan sauté the onions until soft. Add the ginger, and garlic and cook for 1 more minute.

  3. Add the curry powder, cumin, paprika and tumeric and cook for 1 more minute.

  4. Combine the fish sauce and brown sugar and add to the pan. Cook 1 more minute.

  5. Add the coconut milk and bring to a simmer until it thickens.

  6. Add the chicken back to the pan and let simmer until chicken reaches 165 degrees.

  7. Garnish with fresh basil and serve with rice.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍗Chicken

CuisineAsian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

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