Mediterranean Garlic Parmesan Chicken Meatloaves
  1. Preheat oven to 375°F (190°C); line a baking sheet with parchment paper.

  2. In a bowl, combine ground chicken, onion, garlic, breadcrumbs, egg, parsley, Parmesan, feta, olive oil, salt, pepper, and oregano. Mix gently by hand.

  3. Divide mixture into 6–8 portions; shape into mini loaves and place on baking sheet.

  4. Bake 25–30 minutes until golden brown and internal temperature reaches 165°F (74°C).

  5. Optional: sprinkle additional Parmesan and feta in the last 5 minutes of baking.

  6. Let rest 5 minutes, garnish with parsley, and serve.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍖Meatloaf

CuisineMediterranean

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 45m

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