Healthy Blueberry Muffins
  1. Mix the wet ingredients together

  2. Add the dry ingredients and stir until combined

  3. Fold in the blueberries

  4. Spoon to muffin pan lined with muffin liners

  5. Bake at 180 Celsius / 350 Fahrenheit for about 20-30 minutes

  6. When the muffins have cooled a little bit, transfer them to a wire rack and let cool

  7. Store in an air-tight container in the fridge

Course🥞Breakfast

Diets🥕Vegetarian🌾Gluten-free...

Category🧁Muffins

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 25m

Loading...