Homemade Pizza Dough
  1. In a bowl, add water, oil, honey, and yeast

  2. Whisk and let bloom for 5 minutes until foamy

  3. Add flour and salt, starting with 2 ½ cups of flour and adding as needed

  4. Mix until dough is soft but not super sticky

  5. Place dough back in bowl and cover with a towel for 20 minutes

  6. Shape and bake your pizza at 425°F for 15-18 minutes or until done to your liking

Course🍽️Main Course

Diets🥕Vegetarian...

Category🌾Dough

Cuisine🇮🇹Italian

Occasions🏡Casual Gathering📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 1h30m

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