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Start by slicing the ribs into 1-inch pieces, then cut them in half.
Add the ribs to a large mixing bowl, add the hoisin sauce, soy sauce, dark brown sugar, honey, five-spice powder, garlic, ginger, and red food coloring.
Cover the ribs and place them into the refrigerator for about 1 to 2 hours.
Preheat your air fryer to 400 degrees F for 5 minutes, and then spread your ribs into the air fryer basket. Set the timer to 15-20 minutes.
Plate, serve, and enjoy!