Chai Frappe
  1. Add the brewed chai, heavy cream, spices, sweetener, and ice to your blender.

  2. Start on low to break down the large ice cubes, then ramp up to high until it reaches a thick, smooth, milkshake-like consistency.

  3. If your blender struggles, use a tamper tool or add a splash more tea or milk.

  4. Pour into a glass and top with a generous dollop of whipped heavy cream and a final dusting of cinnamon.

Course🍹Drink

Diets🥕Vegetarian...

Category🥤Beverage

Cuisine🇮🇳Indian

Occasions🍰Dessert🧊Refreshment

Season🔁Year-round

DifficultyEasy ⏰ 5m

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