Chocolate Butterscotch Haystacks
  1. In a microwave or on the stovetop in a large metal bowl over simmering water, melt the chocolate chips and butterscotch chips; stir until smooth. Gently stir in the noodles.

  2. Drop by rounded tablespoonfuls onto waxed paper–lined baking sheets. Refrigerate for 10 to 15 minutes or until set.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🎉Holiday🎊Party

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

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