Sort ingredients
kkcooks
QR Code
Listen
Pdf
Pre-heat the oven to 350 degrees F. Lightly grease a mini muffin pan.
In a large bowl, add the juicer pulp, making sure to remove any large pieces. Add the agave nectar, coconut oil, and applesauce. Stir to combine.
Sift in the flour, baking soda, cinnamon, and salt. Mix with a wooden spoon until just combined. The batter will be very thick.
Transfer the batter to the mini muffin pan and bake for 10-12 minutes. A toothpick inserted in the center should come out clean when they’re done.
Allow to cool slightly, then enjoy as-is or top with a little coconut oil or jam if you like.