Preheat oven to 400
Thaw and drain spinach thoroughly. You can use a strainer and a paper towel to absorb the liquid.
Blitz cottage cheese and yogurt until smooth
In a bowl add artichoke hearts, spinach, yogurt, cottage cheese , ½ cup mozzarella, ½ cup cheddar cheese, parmesan cheese and spices.
Pour mixture into a greased glass 8x8 or medium oval pan. Top with remaining 1 cup of cheddar/mozzarella cheese+ bake at 400 for 25 minutes.
Broil for 1-2 minutes before serving to get cheese on top brown + melty.
Serve with chips or veggies or choice.
