Apple Butter Barbecue Sauce
  1. In a large, heavy saucepan, melt butter over medium heat, add onion and saute, stirring now and then until translucent, 6 to 8 minutes.

  2. Add in garlic and stir for a moment longer just until fragrant.

  3. Add the rest of the ingredients and bring to a boil.

  4. Turn down to a simmer, stirring now and then, until reduced to desired consistency, 10 to 15 minutes or so.

  5. Store in a jar in the refrigerator; lasts for two to three weeks.

Course🧅Condiment

Diets🥕Vegetarian...

Category🥫Sauce

Cuisine🇺🇸American

Occasions🍗Barbecue📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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