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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Smoked Sausage and Hash Brown Crock Pot

4.0

32 oz. of frozen, shredded hashbrowns

1 package of smoked sausage (sliced)

1 small, diced, yellow onion

2 cups of shredded cheese

½ cup of sour cream

½ cup of milk

1 10.5 oz. can of cream of chicken soup

1 tsp of salt

1 tsp of pepper

1 Tbsp of minced garlic

1 tsp of onion powder

Slice up smoked sausage and dice onion.
Grease crockpot and throw in hash browns, sausage, onion, and cheese.
In a separate bowl, mix together soup, milk, sour cream, minced garlic, and seasonings.
Pour mixture over hash browns and sausage mixture in crockpot.
Sprinkle an additional ½ cup of cheese over soup mixture.
Cook on low for 6 hours or on high for 3-4 hours.
Serve with salad, roasted veggies, or Texas toast.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Casserole

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 4h

Created 81 weeks ago

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