Pulled Mushroom Burritos
  1. Shred mushrooms with a fork.

  2. Sauté onion & garlic, add sugar & soy sauce

  3. Stir in starch & spices, simmer. Add mushrooms, tofu, walnuts, cook briefly

  4. Mix guacamole ingredients

  5. Stack: large wrap, cheese, small wrap, guac, filling, cabbage, mayo, parsley

  6. Roll up, grill until golden

Course🍽️Main Course

Diets🌱Vegan...

Category🌯Burrito

Cuisine🇲🇽Mexican

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 40m

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