Chicken Gnocchi Soup
  1. In a large pot, over medium heat, melt butter and heat olive oil.

  2. Once butter is melted add in celery and cook for about 5-7 minutes until soft.

  3. Add in garlic and stir. Let cook for 2 minutes.

  4. Add in carrots. Season with salt, pepper, onion powder, and Italian seasoning.

  5. Add in flour. Stir for 2 mins until everything is combined.

  6. Add in chicken broth and stir well.

  7. Add in milk and heavy cream, stir.

  8. Toss in frozen spinach and shredded chicken, stir.

  9. Turn up the heat and bring soup to a boil.

  10. Gently add gnocchi and boil for 4-5 minutes.

  11. Serve with breadsticks.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍲Soup

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 40m

Loading...