Fresh Southern Peach Cobbler
  1. Gather all ingredients.

  2. Preheat the oven to 425 degrees F (220 degrees C).

  3. Combine peaches, ¼ cup white sugar, ¼ cup brown sugar, ¼ teaspoon cinnamon, nutmeg, lemon juice, and cornstarch in a large bowl; toss to coat evenly, and pour into a 2-quart baking dish. Bake in preheated oven for 10 minutes.

  4. Meanwhile, combine flour, ¼ cup white sugar, ¼ cup brown sugar, baking powder, and salt in a large bowl. Blend in butter with your fingertips or a pastry blender until mixture resembles coarse meal. Stir in water until just combined.

  5. Remove peaches from oven, and drop spoonfuls of topping over them.

  6. Mix 3 tablespoons white sugar and 1 teaspoon cinnamon together in a small bowl; sprinkle over entire cobbler.

  7. Bake in the preheated oven until topping is golden, about 30 minutes.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

CuisineSouthern

Occasions🎉Celebration👨‍👩‍👧‍👦Family Gathering🌞Summer

Season☀️Summer

DifficultyMedium ⏰ 45m

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