Melting Cake
  1. Prepare the cake base with biscuits, butter, and vanilla essence.

  2. Melt the milk chocolate and use it to decorate the cake.

  3. Make the cream by combining sugar, Milka milk chocolate, melted butter, milk, sugar, flour, and starch.

  4. Prepare the glaze by mixing sugar, starch, cocoa, milk, and Milka milk chocolate.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇫🇷French

Occasions🎉Celebration🎊Party

Season🔁Year-round

DifficultyMedium ⏰ 45m

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