Make sauce by combining all sauce ingredients and whisk to combine
Preheat a large skillet with avocado oil and brown chicken and pork
Add sauce, turn heat off and stir to thicken and coat the meat
Shred cabbages and carrots and toss with rice vinegar and salt
Mix together sweet chilli sauce with soy sauce
Prepare toppings
Assemble bowls with cabbage mixture on the bottom, saucy chicken and pork mix on top and sprinkle toppings all around
Drizzle sweet chilli dressing and enjoy
