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Home Pricing Community My Recipes

Home Pricing Community My Recipes

graciemillspaugh

Blender Peanut Butter Chocolate Chip Zucchini Muffins

16.0

2 cups chopped zucchini ((2 medium zucchini))

½ cup creamy peanut butter

⅓ cup melted coconut oil

½ cup pure maple syrup

2 eggs

1 tablespoon vanilla extract

1 ½ cups whole wheat pastry flour ((or all-purpose flour))

2 teaspoons baking soda

1 teaspoon cinnamon

½ teaspoon kosher salt

1 cup semi-sweet or dark chocolate chips

Peanut butter, for serving

Preheat the oven to 350° F. Line 16 muffin tins with paper liners.
In a blender, blend the zucchini until very mashed. Scrape the sides down. Add the remaining ingredients in the order listed. Blend to fully combine, being careful not to over-blend. Fold in the chocolate chips.
Divide the batter among the prepared muffin tins. Bake for 18-20 minutes, until just set. Serve with peanut butter and sea salt (if desired) on top.

Course🥞Breakfast

Diets🥕Vegetarian...

Category🧁Muffins

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 25m

Created 101 weeks ago

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