Creamy Chicken Tortilla-style Soup With Lime
  1. Heat olive oil in a large pot over medium heat.

  2. Sauté onion, celery, and garlic until softened.

  3. Add diced tomatoes, green chiles, chili powder, cumin, salt, and pepper.

  4. Pour in chicken broth and bring to a gentle simmer.

  5. Stir in shredded chicken and cook for 10 minutes.

  6. Add heavy cream and simmer another 5 minutes until creamy.

  7. Garnish with fresh cilantro and serve with lime wedges.

Course🍽️Main Course

DietsPescaterian🥜Nut-free...

Category🍲Soup

Cuisine🇲🇽Mexican

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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